So this isn't a fancy meal or even real recipe. I took a checked breast and cut it into two servings and just pan fried them with a little oil from my misto and salt and pepper to taste. Meanwhile, I wilted a bunch of spinach for me and sliced some summer garden tomatoes. Then I just took the spinach and made a little mound on a backing sheet and covered with my sliced tomatoes. My chicken went over this whole David's went straight onto the baking sheet. Covered with a couple of slices of mozzarella and broiled! We served this with son ricotta stuffed gnocchi from a local place.
David was so impressed with my fancy food porn he almost posted it on the book! I think he even liked the simple and tasty food.